Portland

DiMillo's On The Water

Restaurant & Lounge

Reserve a Table
A motor coach

Motor Coach Menu

Make a selection to view menu

appetizers (select one)

French Onion Soup

House Salad

with Balsamic Vinaigrette

New England Clam Chowder

Desserts (select one)

Bread Pudding

with Bourbon Sauce

Vanilla Whipped Strawberry Cheesecake Parfait

Maine Blueberry Cobbler

Entrees (select three)

1 ⅛ lb. Steamed Lobster

Maine Lobster steamed to perfection

73

Baked Stuffed Chicken Breast

Fire roasted apple & cranberry stuffing, pecan panko crumbs with maple cream

53

**

Black Angus New York Sirloin

Angus Beef

9oz sirloin cooked Medium Rare to Medium unless otherwise requested topped w/ garlic butter

73

Broiled Haddock

Fresh Filet of Haddock topped with Seasoned Bread Crumbs and Lemon Butter

58

Grilled Salmon

Fresh Atlantic Salmon Grilled, Served with Sauce Choron & Chives

61

Honey Baked Scallops

Fresh Sea Scallops baked with Ritz Crackers Crumbs & Honey Butter

62

Maine Crab Meat Roll

Fresh Maine crab meat with mayonnaise, served with French fries

65

Maine Lobster Roll

Fresh Maine lobster meat with brown butter, served with French fries & coleslaw on a brioche buttered roll

69

For the Best Service: Under 30 Guests – 3 Entree Choices / 30-60 Guests – 2 Entrees / Over 60 Guests – 1 Entree Choice

All prices are inclusive (tax & gratuity included). Prices Subject to Change.

last updated 01/19/26

appetizers (select one)

French Onion Soup

Haddock Chowder

New England Clam Chowder

Salad (select one)

Portside Salad

with Balsamic Vinaigrette

Desserts (select one)

Bread Pudding

with Bourbon Sauce

Vanilla Whipped Strawberry Cheesecake Parfait

Maine Blueberry Cobbler

Entrees (select three)

1 ⅛ lb. Steamed Lobster

Maine Lobster steamed to perfection

86

Baked Stuffed Chicken Breast

Fire roasted apple & cornbread stuffing, pecan panko crumbs w/maple cream

67

**

Black Angus Sirloin Steak

Angus Beef

9 oz Black Angus Steak with garlic butter cooked Medium Rare to Medium unless otherwise requested. Topped with house-made onion rings

86

Broiled Haddock

Fresh Filet of Haddock topped with Seasoned Bread Crumbs and Lemon Butter

71

Filet of Tenderloin

Filet of Tenderloin (8oz) served with a demi glace topped with crispy fried onions. Cooked Medium Rare to Medium unless otherwise requested

90

Honey Baked Scallops

Fresh Sea Scallops baked with Ritz Crackers Crumbs & Honey Butter

77

Pecan-Encrusted Haddock

Native haddock fillet with butternut squash and cornbread stuffing, dusted with ground pecans and finished with a maple cream sauce

76

For the Best Service: Under 30 Guests – 3 Entree Choices / 30-60 Guests – 2 Entrees / Over 60 Guests – 1 Entree Choice

All prices are inclusive (tax & gratuity included). Prices Subject to Change.

last updated 01/19/26
A Maine lighthouse at sunset
DiMillo's On the Water

25 Long Wharf, Portland, ME 04101

207-772-2216

Dining Hours

Monday-Saturday
12:00 - 9:00 PM

Happy Hour

Monday-Friday 3:00 - 6:00 PM

Dimillo's Marina
Dimillo's Yacht Sales
contact us
Copyright © 2026 DiMillo's On The Water Developed by Brassbound
Portland
Reserve a Table

207-772-2216

We will not accommodate headcount changes via text, please call us to inquire about availability.
Reservation requests on this site are limited to parties of 4 or less, call us for any larger group reservations.
We do not accept reservations for outside seating. All deck tables are for walk in guests only.
We welcome the requests but we cannot guarantee a table near a window.
Groups must be present to be sat.